Cuts to SNAP-Ed affecting long-term health in Georgia
"QCC is a grantee of SNAP-Ed funding and has used it to promote nutrition programming across the state—educating children about locally-grown foods and helping build teaching gardens at Head Start programs."
Ellyn Cochran, QCC's President and CEO, emphasizes the importance of these programs: “So these educational programs really get kids excited about the food, about local food, about food grown in their communities.”
- via WABE
Cuts to SNAP-Ed threaten the future of these vital programs. Learn more and help us continue this work.